Scoop Wholefoods Waterway Point
A wholefoods and health food store at Waterway Point offering organic, sustainab
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Location: 49A Serangoon Garden Wy, #01-08, Singapore 555945
Floor 5 · Serangoon Garden Market
Economical mixed vegetable rice stall serving affordable, homestyle dishes with rice.
Economical mixed vegetable rice stall serving affordable, homestyle dishes with rice.
Chao Shun Econemic Mixed Vegetable Rice is a hawker stall that serves economical rice, the quintessential Singapore hawker meal where diners pick from an array of homestyle dishes served over rice. The stall is known for its wide variety of vegetable, meat and tofu dishes, each prepared in the comforting, homestyle manner that makes economical rice a daily staple for many Singaporeans.Based on 1 Google reviews
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Chao Shun Econemic mixed vegetable rice
Ah Nea Rochew Porridge
A food stall with a sign that reads "Ah Nea Rochew Porridge" in English and Chinese characters. The stall has a display of food items and customers are queuing. Business hours are posted, indicating it is open from 11 am to 8 pm, Wednesday to Sunday, and closed on Mondays and Tuesdays. There is also a "No Dogs Allowed" sign.
Econ Mix Veg. Rice/Porridge Stall
A closed stall with a large purple sign above a metal roller shutter. The sign has yellow Chinese characters and English text that reads "Econ Mix Veg. Rice/Porridge #01-08". To the left of the stall, a menu board displays images of food, including "Unagi Teriyaki $8.00".
Dishes of Food
A top-down view of several orange plates filled with various dishes, including rice porridge, stir-fried cabbage, and what appears to be meat and tofu. The food is arranged on a wooden table.
Fish with vegetables
A close-up shot of a dish featuring a piece of fried fish topped with sliced green onions and carrots, served in a glossy sauce on an orange plate. The dish is placed on a wooden surface. A timestamp and device model are visible in the lower right corner.
Stir-fried Bitter Melon with Egg
A close-up shot of stir-fried bitter melon with scrambled eggs served on an orange plate. The bitter melon is sliced into segments and appears tender, while the eggs are lightly scrambled and mixed throughout. The dish is presented on a wooden surface.
Assortment of Dishes
A top-down view of several small orange plates filled with various dishes, arranged on a wooden table. The dishes include steamed vegetables with broccoli and carrots, stir-fried bitter gourd with scrambled eggs, sliced okra, a dish with shredded cabbage and black fungus, a piece of steamed fish with ginger and scallions, and two bowls of white rice.
A wholefoods and health food store at Waterway Point offering organic, sustainab
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