Jarrett Tan
horrible staff attitude, went over to pick up my order that I placed on grab, the staff were rude and impatient. would not visit again.
Location: 1 Sengkang Square, #04-11 Compass One, Singapore 545078
Compass One
Heritage Yong Tow Foo with stuffed tofu and handmade fish paste at Koo Kee.
Heritage Yong Tow Foo with stuffed tofu and handmade fish paste at Koo Kee.
Koo Kee Yong Tow Foo Mee is a North East Singapore stall specialising in Yong Tow Foo, the beloved Hakka dish of stuffed tofu and vegetables with handmade fish paste. Known for its springy fish paste filling and light, savoury broth, the menu offers a selection of stuffed items including bittergourd, chilli, and fried tofu. Dine-in and takeaway are available for a comforting, customisable bowl.Based on 26 Google reviews
Jarrett Tan
horrible staff attitude, went over to pick up my order that I placed on grab, the staff were rude and impatient. would not visit again.
Justin Ng
The food court was so crowded and noisy and I just wanted to buy from stalls with short queue. So KK was the obvious choice. They charged almost $7 (slightly on the high …
Michelle Chiew
Bad service, very rude attitude. It is a Vietnamese staff. The noodles were not cooked. I don't eat meat, they put minced meat in the bowl, and asked me to pick the meat out and throw it away if I didn't want to.
CHIN WAI KOK
Bad service or staff purposely chase away customer? I said tabao not understand, I said takeaway no understand, staff laugh some more, on 9/sep/25 7:30pm …
J L
(DONT BUY FR THIS SHOP) Ordered via delivery. Have been doing so a few years, but last 3 times I was given wrong orders, possibly deliberate - had aways ordered soup only or spinach set (usually 7-8pcs), but recently given noodles each time instead, with lesser 4pcs. YTF not even cooked properly.
No positive reviews yet.
Koo Kee Yong Tow Foo Mee
Koo Kee Yong Tow Foo Mee
A food stall with a prominent red sign displaying the business name in Chinese and English. The stall is decorated with a thatched roof overhang. Various food pictures are displayed on boards behind the counter. Staff members are visible serving customers.
Fish Ball Soup
A close-up shot of a bowl of fish ball soup, garnished with chopped green onions. The soup contains various types of fish balls and fried tofu. Two small dipping bowls, one with a red sauce and the other with a dark sauce, are visible in the background, along with a pair of chopsticks and a spoon.
Braised Cabbage
A small metal bowl filled with braised cabbage sits on a woven placemat. A pair of dark chopsticks rests to the right of the bowl.
Fried Tofu with Toppings
A stack of golden-brown fried tofu cubes sits on a white square plate. The tofu is drizzled with a vibrant orange sauce and topped with a salad of shredded cucumber, red onion, and crispy noodles. White chopsticks rest on the side of the plate.
Rice Noodle Rolls
A plate of rice noodle rolls, also known as cheung fun, is served with two small bowls of dipping sauce and chopsticks. The rolls are topped with chopped scallions, sesame seeds, and crispy fried shallots.
Sizzling Dish with Rice and Soup
A close-up shot of a sizzling dish served in a black cast-iron pan on a wooden base. The dish contains pieces of white fish, possibly tofu, and other ingredients coated in a glossy brown sauce, garnished with green onions and peanuts. Accompanying the dish are two white bowls, one filled with white rice and the other with a light-colored soup with green specks. The background is a light-colored, textured surface, likely a wooden table.
Noodle Soup
A white bowl filled with noodle soup. The soup has a creamy orange broth and is topped with noodles, fried tofu, fish balls, and a sprig of dill. A pair of white chopsticks rests on the side.
Pickled Mustard Greens
A close-up shot of pickled mustard greens in a metal bowl, served with a pair of dark wooden chopsticks. The greens are chopped into bite-sized pieces and appear to be glistening in a savory sauce. The bowl is placed on a textured placemat, with a blurred background suggesting a simple dining setting.
Chicken and Mushroom Rice Dish
A close-up shot of a serving of white rice topped with glazed chicken pieces and mushrooms. Dried shiitake mushrooms are in a small terracotta bowl to the left, and several Chinese sausages are arranged in the background. A sprig of parsley garnishes the chicken. Chopsticks rest on a decorative chopstick holder in the foreground.
Steamed Greens with Sauce
A close-up shot of a bowl of steamed green vegetables, likely Chinese broccoli or similar, drizzled with a dark sauce. The vegetables are glossy and appear tender. A pair of dark wooden chopsticks rests on a woven placemat in the background.
Minced Pork with Rice
A white bowl filled with white rice, topped with a generous portion of minced pork and garnished with chopped green onions and slices of eggplant.
Noodles with Toppings
A white bowl filled with yellow noodles and topped with a pile of minced meat. The bowl is placed on a wooden surface.
Braised Chicken Leg with Rice and Greens
A close-up shot of a braised chicken leg served on a dark plate, garnished with herbs, goji berries, and what appear to be slices of ginger and root vegetables. Beside it, a bowl of steamed white rice and a smaller bowl of cooked green vegetables are visible. The food is arranged on a rustic wooden surface.
Stir-fried Water Spinach with Sauce
A white oval plate filled with stir-fried water spinach, drizzled with a creamy sauce and garnished with sliced red chili peppers. The dish is presented on a light-colored wooden surface.
Fried Tofu with Toppings
A close-up shot of fried tofu cubes stacked on a white square plate. The tofu is drizzled with a dark sauce and topped with shredded cucumber and a sprinkle of crispy crumbs.
Bowl of Peanuts
A close-up shot of a metal bowl filled with cooked peanuts. The peanuts are a reddish-brown color and appear to be coated in a light glaze. A pair of dark wooden chopsticks rests to the right of the bowl. The bowl and chopsticks are placed on a textured, light-brown placemat.
Curry Laksa
A close-up shot of a bowl of Curry Laksa, a popular Southeast Asian noodle soup. The dish features a rich, orange-hued curry broth filled with various ingredients. Visible components include fried tofu puffs, fish balls, and thick rice noodles. A small garnish of green herbs sits atop the dish. White chopsticks rest on the right side of the bowl, against a light wooden background.
Sizzling Fish Dish with Noodles and Soup
A close-up shot of a sizzling dish featuring pieces of fish and meatballs served over noodles in a dark pan, drizzled with a glossy sauce and garnished with chopped scallions and chili flakes. A small white bowl of clear soup with green onions is placed to the side. White chopsticks rest on a chopstick holder in the background. The dish is presented on a wooden base on a light-colored, wood-grain surface.
Fried Wontons with Shiitake Mushrooms
A close-up shot of golden-brown fried wontons, filled with a green mixture, arranged on a black slate plate. Several shiitake mushrooms and a sprig of parsley are visible in the background. Chopsticks rest on the right side of the plate.
Pork Rib and Melon Soup
A close-up shot of a white bowl filled with pork rib and melon soup. The soup contains several pieces of pork ribs and wedges of melon, garnished with a sprig of parsley. The bowl is placed on a textured, light-colored placemat.
Pork Rib and Vegetable Soup
A close-up shot of a white bowl filled with a clear broth soup. The soup contains several pieces of pork ribs, leafy green vegetables, and two red berries. The bowl is placed on a textured, light-colored placemat.
Steamed Rice with Mushroom Topping
A close-up shot of a dish featuring steamed white rice topped with a savory mushroom mixture. The topping is creamy and appears to have small pieces of mushrooms mixed in, drizzled with a dark sauce and garnished with a sprig of cilantro. Surrounding the dish are dried shiitake mushrooms, a small terracotta bowl filled with more dried mushrooms, several red chili peppers, and a pair of chopsticks resting on a chopstick holder. The food is presented on a dark slate plate.
Steamed Rice with Toppings and Soup
A close-up shot of a dish featuring a mound of white rice topped with a savory mixture of minced meat and vegetables, garnished with fresh cilantro. To the side, a small square bowl contains a spicy chili sauce with red chili slices. In the background, a white bowl holds a hearty soup with pork ribs, corn on the cob, onions, tomatoes, and a piece of carrot, with a wooden lid partially visible.
Noodle Dish with Sides
A close-up shot of a noodle dish. In the foreground, a bowl contains noodles, leafy greens, fried tofu, and a fish cake. Two small bowls of sauce, one red and one dark, are positioned behind it. A separate bowl of noodles topped with shredded meat is in the background. A pair of white chopsticks rests on a chopstick holder. The food is presented on a light-colored, wood-grain surface.
Steamed Pork and Rice Dish
A close-up shot of a dish featuring steamed minced pork over white rice, garnished with ginger and cilantro. Two whole fish and a bowl of red chilies are visible in the background, along with a small dish of dipping sauce and chopsticks.
Pork Rib Soup with Vegetables
A white bowl filled with a hearty soup containing pork ribs, corn on the cob, sliced onions, tomatoes, a piece of potato, and a sprig of parsley. The soup is served on a textured placemat.
Chicken Soup with Ginseng and Goji Berries
A close-up shot of a white bowl filled with chicken soup. A chicken leg is prominently displayed, with its skin showing small pores. Inside the soup, there are visible ingredients such as a piece of ginseng root, slices of what appear to be ginger or other root vegetables, and small red goji berries. The soup is served on a textured, light-colored placemat.
Food Stall Counter
A food stall counter with a prominent sign displaying "KOO KEE YONG TOW FOO MEE" in English and Chinese. The counter is decorated with a rustic wooden facade and topped with a thatched roof trim. Behind the counter, various food items are displayed, including bowls of soup, noodles, and other ingredients. Several menu boards and promotional flyers are placed on the counter, showcasing different meal options and combos. A person is visible behind the counter, preparing food. The overall scene depicts a bustling food service establishment.
Curry Laksa
A close-up shot of a bowl of curry laksa, a popular Southeast Asian noodle soup. The dish features a rich, orange-hued broth, noodles, fish balls, tofu puffs, and pieces of chicken. A white spoon rests on the side of the bright yellow bowl, and white chopsticks are placed across the top. A small dish of dark dipping sauce is visible in the upper right corner. The meal is served on a dark tray.
Steamed Rice Rolls with Toppings
A close-up shot of two steamed rice rolls on a white oval plate. The rolls are topped with a savory sauce, chopped scallions, chili flakes, and what appear to be small pieces of mushroom or seafood. A white ceramic sauce boat and a pair of white chopsticks rest in the background. The surface beneath the plate has a light wood grain texture.
Noodles and Side Dishes
A tray with three bowls of food. One bowl contains noodles with minced meat and a spoon. Another bowl has vegetables with a creamy sauce. The third bowl has soup with tofu and a fishball. A small container of chili sauce is also on the tray. The bowls have branding that reads "KOO K ONG TOW FOO MEE".
Stewed Winter Melon
A close-up shot of stewed winter melon in a silver bowl. The melon pieces are large and rectangular, with visible scoring marks on their surface. They are submerged in a light brown broth and appear to be garnished with a few dark beans and lighter seeds. A pair of dark wooden chopsticks rests on a woven placemat in the background, to the right of the bowl.
Steamed Rice with Toppings
A dish of steamed white rice topped with a savory mixture, possibly minced meat or fish cake, drizzled with sauce. It is garnished with fresh cilantro and shredded egg. Two whole brown eggs and a small bowl of dipping sauce with chili and herbs are placed on the side. A pair of chopsticks rests on a decorative chopstick holder. The food is presented on a dark slate surface.
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