Nan Yang Dao @ Heartland Mall Kovan at Heartland Mall Kovan
Location: 号205号SG Hougang Street 21, blk 205号heartland mall #01-08 邮政编码: 530205
Floor 1 · Heartland Mall Kovan
Nanyang Fried Nasi Lemak and heritage flavours at Nan Yang Dao Heartland Mall in Kovan.
Nanyang Fried Nasi Lemak and heritage flavours at Nan Yang Dao Heartland Mall in Kovan.
Nan Yang Dao at Heartland Mall in Kovan is a modern Nanyang-style eatery founded in 2022 by brothers Wee Liow and Vincent Liow, renowned for its exclusive Nanyang Fried Nasi Lemak that puts a creative spin on a local staple. The restaurant blends traditional Southeast Asian flavours with contemporary presentation, carving out a distinct identity in Singapore's competitive dining scene.Beyond the signature nasi lemak, the menu offers an array of Nanyang-inspired dishes including laksa, prawn noodle soup, and kaya toast sets. Service options include dine-in, takeaway, delivery. Nan Yang Dao appeals to diners who appreciate heritage flavours served in a clean, modern setting.
Visit Nan Yang Dao at Heartland Mall in Kovan and taste the Nanyang difference that has earned this young brand a growing following. Where tradition meets innovation, every dish tells a story.
Operating Hours
Overall Rating
Based on 1140 Google reviews
Negative Reviews
Kai
This was the second chance we gave to Nan yang dao. The first one was PLQ, which was not a good experience. …
Eliza Jane Lawrence
Went there for breakfast. Chose this place coz we had food from this same chain before, just at a different outlet and it was pretty good. Service was pretty slow. Food: we ordered the dry mee siam with dry chicken curry and salted egg …
Positive Reviews
PH Heng
This seafood curry mee was sedap! The ingredients were very fresh and the curry was thick and flavourful. But it wasn't spicy enough for me. …
Fairy
The polo bun was delicious, with a crisp, golden crust and a soft, slightly chewy interior. It tasted freshly baked. …
El Alv
Came on Sunday morning 845am ish. Plenty of seats. Generally good time spent with nice egg, traditional kaya butter toast and butter coffee. …
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Photo Gallery
Nan Yang Dao @ Heartland Mall Kovan
Nan Yang Dao
The exterior of a restaurant called Nan Yang Dao. The restaurant has a green facade with the name in white lettering. Inside, customers are seated at tables, and there are posters displaying food.
Beverage with Menu
A layered beverage with ice and dark syrup sits on a saucer in front of two menus. The menus display images of food and text in Chinese and English.
Salted Egg Fried Chicken Chop With Fried Rice
A plate of salted egg fried chicken chop with fried rice is presented. The chicken pieces are coated in a creamy salted egg sauce and garnished with chili and basil leaves. The fried rice is golden brown and served alongside cucumber slices. Text in Chinese and English describes the dish as "Salted Egg Fried Chicken Chop With Fried Rice" and "Southern Specialty". The background is blurred, suggesting an indoor setting.
Nasi Lemak with Fried Fish
A plate of Nasi Lemak is presented on a woven placemat. The dish includes a mound of white rice topped with a fried egg. To the left of the rice are sliced cucumbers, peanuts, and a portion of sambal. The right side of the plate features a piece of fried fish coated in crispy crumbs and garnished with curry leaves. Chopsticks rest on the side.
Plate of Stir-Fried Noodles with Shrimp
A white oval plate filled with stir-fried noodles coated in a dark, glossy sauce. The noodles are thick and appear to be a type of udon or similar. Scattered throughout the dish are pieces of fried garlic or crispy bits, slices of what appears to be Chinese sausage, and several large, glossy shrimp. The dish is presented against a plain grey background.
Pork Chop Fried Rice and Noodles
A close-up shot of a meal featuring a bowl of noodles topped with shredded pork, crispy pork skin, and green onions, served alongside a plate of fried rice topped with sliced pork chops. A small bowl of soup is visible in the upper left corner. The plate has the logo "NAN YANG DAO" printed on it.
Nasi Lemak with Fried Chicken and Drink
A plate of Nasi Lemak is served with rice, a fried egg, fried chicken, sambal, cucumber slices, peanuts, and anchovies. A glass of iced coffee with a straw is also visible. The plate has a blue rim and a logo that reads "NAN YANG DAO" in English and Chinese characters.
Dessert Bowl
A close-up shot of a dessert in a blue and white bowl. The dessert appears to be shaved ice topped with green jelly-like strands and red beans. A spoon rests on the saucer beneath the bowl.
Egg Tarts
A close-up, eye-level shot showcases rows of freshly baked egg tarts. The flaky, golden-brown pastry shells cradle a smooth, vibrant yellow custard filling. The tarts are arranged in neat rows, filling the frame and suggesting a generous quantity available. The lighting highlights the glossy sheen of the custard and the crisp texture of the pastry.
Iced Coffee with Grass Jelly
A close-up shot of an iced coffee drink in a glass mason jar with a handle. The drink is filled with ice cubes and dark, jelly-like pieces, topped with a frothy layer and a bright blue straw. The background is blurred, showing a patterned surface and a hint of a person's arm.
Malaysian Food Spread
A table laden with various Malaysian dishes, including Nasi Lemak with a fried egg and fried chicken, a bowl of noodle soup with shrimp and fish cakes, stir-fried radish cake with egg and bean sprouts, two egg tarts, and a cup of coffee with milk. A tall glass of iced tea with a slice of lime and a straw is also visible. The food is arranged on a white table.
Dessert with Shaved Ice
A close-up shot of a tall mound of shaved ice dessert in a black bowl. The dessert is layered with pink and white ice, topped with crushed peanuts. A spoon is visible in the bowl. In the background, a glass of water with a straw and blurred images of food displayed on screens are visible.
Fried Turnip Cake with Eggs and Bean Sprouts
Two plates of fried turnip cake are presented, garnished with banana leaves, bean sprouts, and chopped scallions. The turnip cake pieces are golden brown and appear to be stir-fried with scrambled eggs. A stack of small bowls is visible in the background.
Shrimp Hor Fun
A plate of hor fun noodles with two large shrimp on top. The noodles are stir-fried with bean sprouts, egg, and green onions. The dish is served on a white plate with a black rim and Asian characters.
Shrimp Stir-Fried Noodles
A close-up shot of a plate of stir-fried noodles with shrimp. The noodles are wide and flat, mixed with bean sprouts, scrambled eggs, and pieces of sausage. Two large, cooked shrimp are placed on top of the noodles. The dish is served on a white plate with blue stripes, resting on a green banana leaf. The background shows a marble-patterned tabletop.
Pineapple Bun with Butter and Condensed Milk
A close-up shot of a golden-brown pineapple bun, a popular Hong Kong pastry, served on a white plate. The bun has a distinctive crispy, patterned topping resembling a pineapple skin. Accompanying the bun are two small pats of butter in a separate compartment of the plate and a shot glass filled with condensed milk. A small flag with Chinese characters is stuck into the top of the bun. A knife rests on the plate, ready to spread the butter. The table surface has a marbled pattern.
Iced Coffee Drinks
Two iced coffee drinks with frothy tops and boba pearls are on a white table. In the background, blurred figures of people are seated at tables in a restaurant.
Dry Curry Noodle
A bowl of dry curry noodles is presented on a wooden surface. The noodles are topped with shredded chicken, fried tofu puffs, bean sprouts, green beans, and a slice of lime. The dish is garnished with chopped green onions. Text in Chinese and English reads "Dry Curry Noodle" and a yellow starburst shape contains Chinese characters that translate to "Southern Specialty".
Pineapple Bun with Butter and Condensed Milk
A close-up shot of a golden-brown pineapple bun, a popular Hong Kong pastry, served on a white oval plate. The bun has a characteristic crispy, cookie-like topping. To the left of the bun are two slices of butter, and to the right is a small shot glass filled with condensed milk. A small flag with Chinese characters is inserted into the top of the bun. In the background, a receipt is visible on a table with a marble-like pattern.
Curry Laksa
A close-up shot of a bowl of curry laksa, a noodle soup dish. The bowl is white with a blue floral pattern around the rim. The soup is a rich orange color, and it contains noodles, bean sprouts, fried tofu puffs, green beans, and pieces of meat. The dish is garnished with chopped green onions. The bowl sits on a marble-patterned surface.
Egg Tarts
A close-up, shallow depth of field shot of numerous golden-brown egg tarts arranged in rows. The tarts have flaky pastry shells and a smooth, glossy custard filling with caramelized tops.
Dessert and Coffee
A bowl of cendol with red beans and shaved ice is served with a cup of black coffee. A woven basket with napkins is in the background.
Shrimp and Noodles
A close-up shot of a plate of noodles with shrimp and fried garlic. The noodles are dark brown and coated in a glossy sauce. Several large shrimp are mixed in with the noodles, and pieces of fried garlic are scattered throughout the dish. A green leaf is visible under the noodles on the right side of the plate. The dish is served on a white plate with a black rim.
Appetizer Platter
A close-up shot of an appetizer platter featuring several fried items. In the foreground, two cylindrical fried morsels are topped with a dollop of white sauce and red roe. To the right, a crispy fried shell is filled with shredded vegetables, bean sprouts, and crushed peanuts. In the background, more fried items are visible, along with bowls of food. A small Malaysian flag is stuck into one of the fried items.
Curry Laksa
A close-up shot of a bowl of Curry Laksa, a popular Southeast Asian noodle soup. The dish features a rich, orange-hued curry broth filled with noodles, shredded chicken, fried tofu puffs, bean sprouts, and long beans. The bowl has a decorative blue and white floral pattern around the rim.
Nasi Lemak with Fried Chicken
A plate of Nasi Lemak is served with white rice, a fried egg, sambal, fried anchovies, peanuts, cucumber slices, and a side of fried chicken and pickled vegetables. The dish is presented on a marble-patterned table.
Coffee and Eggs
A cup of coffee and two boiled eggs are served on a marble table. The cup and saucer have a logo that reads "NANYANG DAO" in English and Chinese characters. The eggs are in a patterned oval dish with a spoon.
Shaved Ice Dessert
A tall mound of shaved ice is covered in red syrup and crushed peanuts. The dessert is served in a black bowl with a blue and white striped saucer. Two spoons are crossed on the saucer. The table has a green marble pattern. In the background, a person is seated on a green booth, and a black backpack is visible on the table.
Egg Tart
A close-up shot of a person holding a flaky, golden-brown egg tart with a creamy yellow custard filling. The background is blurred, showing greenery and some colorful lights.
Iced Tea with Teddy Bear Garnish
A tall glass pitcher filled with iced tea, topped with a thick layer of foam and a small chocolate teddy bear garnish. A pink straw is inserted into the drink. The pitcher is sitting on a saucer, and the foam is overflowing onto the saucer. The background is blurred, showing tables and chairs in what appears to be a cafe or restaurant.
Restaurant Interior with Food Display
The image shows the interior of a restaurant with customers seated at tables. A counter displays various pastries and baked goods. Signage indicates "Main Dishes" in both Chinese and English. There are also posters on the wall advertising food items.
Shaved Ice Dessert
A large bowl of shaved ice dessert topped with red syrup and crushed peanuts. The dessert is served in a black bowl with a blue and white rim, placed on a white saucer with a blue rim. The background shows a person in a black shirt preparing the dessert.
Curry Laksa
A close-up shot of a bowl of curry laksa, a noodle soup dish. The bowl contains noodles, bean sprouts, a hard-boiled egg, a large shrimp, fried tofu puffs, and a piece of fried bean curd skin. The soup is a rich, orange-colored curry broth. The dish is served on a marble-patterned table. In the background, a blurred receipt and a glass of dark liquid are visible.
Iced Coffee with Grass Jelly
A close-up shot of a tall glass filled with iced coffee and grass jelly. The drink has layers of milk, coffee, and dark jelly cubes. A green straw is visible in the drink. The background is blurred, showing a restaurant setting with other patrons and food on tables.
Egg Tarts Display
A display case filled with numerous golden-brown egg tarts. Above the display, a sign reads "FOR TAKEAWAY PLEASE PROCEED TO CASHIER COUNTER" in English and Chinese. In the background, a neon sign says "Malaysian cuisine". A sign on the left indicates "10-20 MINUTES" with a progress bar labeled "PEELING BANANAS IN PROGRESS...". Stacks of branded boxes are visible on the right.
Curry Laksa
A close-up overhead shot of a bowl of curry laksa. The dish contains a rich, orange curry broth, noodles, fried tofu puffs, bean sprouts, a hard-boiled egg cut in half, slices of roasted pork, fish balls, and a shrimp. Crispy fried wonton wrappers and fried dough sticks are placed on top of the noodles. The bowl is being held by a person wearing black gloves.
Restaurant Interior with Food Display
An interior view of a restaurant with customers seated at tables. A display counter showcases various pastries and food items. Signage indicates "MAIN DISHES" in both Chinese and English. A menu board for "KAYA TOAST SET" is visible.
Plate of noodles with shrimp
A plate of stir-fried noodles with shrimp, bean sprouts, and what appears to be sausage or meat. The noodles are flat and wide, coated in a savory sauce. The dish is served on a white plate with blue trim, resting on a green and white marbled surface. Two green cards with QR codes and text are visible in the upper left corner, suggesting a QR code ordering system. A banana leaf is placed under the noodles on the plate.
Cendol Dessert
A close-up shot of a bowl of cendol, a popular Southeast Asian dessert. The dessert features shaved ice topped with green pandan jelly noodles, red beans, and likely coconut milk and palm sugar syrup, though these are not clearly visible. The bowl has a blue and white decorative rim.
Pineapple Bun with Butter and Condensed Milk
A close-up shot of a golden-brown pineapple bun, a popular Hong Kong pastry, served on a white oval plate. The bun has a crispy, textured topping. A small shot glass filled with condensed milk and two pats of butter are also on the plate, alongside a knife. A small flag with Chinese characters is stuck into the top of the bun. In the background, a cup of iced coffee is visible. The table has a green marble pattern.
Salted Egg Prawn Ball
A dish of salted egg prawn balls served on a bed of lettuce, garnished with curry leaves and chili. The dish is presented on a black plate on a wooden surface. Text in Chinese and English indicates the dish name.
Curry Laksa with Coffee
A close-up shot of a bowl of curry laksa, a noodle soup dish, accompanied by a cup of coffee. The laksa contains various ingredients such as bean sprouts, fish balls, fried tofu puffs, and a piece of fried bean curd skin. The bowl has a logo with Chinese characters that read "南洋島" (Nanyang Island).
Restaurant Interior with Diners
A view of the interior of a restaurant with several tables occupied by diners. The walls are decorated with large illuminated posters showcasing various noodle dishes. The seating includes green banquettes and chairs. Pendant lights hang from the ceiling.
Curry Noodles with Shrimp and Tea
A close-up shot of a bowl of curry noodles, featuring a rich, orange curry broth filled with various ingredients. Visible components include large pieces of fried tofu puffs, a single shrimp, meatballs, a slice of meat (possibly duck or pork), and a crispy fried bean curd skin. A cup of tea with milk and a saucer, decorated with a floral pattern, sits to the left of the bowl. The table surface has a marble-like pattern.
Rojak with Peanuts and Flag
A close-up shot of a plate of rojak, a Malaysian fruit and vegetable salad, topped with crushed peanuts. A small Malaysian flag is stuck into the dish. The rojak appears to be coated in a dark, sweet sauce.
Assortment of Asian Dishes
A top-down view of a table laden with various Asian dishes, including fried chicken with chili, noodle soup with meatballs, a seafood noodle dish, fried rice, a sliced pork dish, and a dessert with red beans and green jelly. There are also egg tarts, a scone, butter, and a teapot filled with a herbal drink.
Chocolate Drink with Ice Cream Topping
A close-up shot of a chocolate drink in a mason jar, topped with a chocolate ice cream shaped like a cartoon character. A black straw and a spoon are inserted into the drink. The drink is served on a saucer with blue and white stripes. In the background, a woven basket and chairs are visible, suggesting an indoor dining setting.
Malaysian Cuisine Counter with Egg Tarts
A counter display filled with numerous golden-brown egg tarts. A staff member wearing a mask and a green and black uniform is visible behind the counter, interacting with a customer. To the left, a sign displays "WAITING TIME 10-20 MINUTES" with a progress bar indicating "PEELING BANANAS IN PROGRESS". Above the counter, a neon sign reads "Malaysian cuisine" and Chinese characters. Stacks of branded boxes are visible on the right. A sign on the display case reads "FOR TAKEAWAY PLEASE PROCEED TO CASHIER COUNTER".
Assortment of Asian Dishes
A close-up shot of several Asian dishes served on a white table. In the foreground, a bowl of Laksa is visible, topped with shredded cucumber and red onion. To the left, a golden-brown bun with a skewer and a small glass of white liquid sits on a white plate. In the background, a plate of Char Kway Teow is served on a banana leaf, and another bowl contains a curry noodle soup with shrimp, fish balls, and green beans.
Ayam Goreng Berempah Series Menu
A menu board displaying three dishes from the Ayam Goreng Berempah Series. The dishes featured are Nasi Lemak Ayam Goreng Berempah, Fried Rice Ayam Goreng Berempah, and Mee Siam Ayam Goreng Berempah. Each dish is accompanied by a picture of fried chicken.
Noodles and Egg Tarts
A plate of dark, saucy noodles topped with crispy bits sits next to a plate with three golden-brown egg tarts. A menu is visible in the background.
Assortment of Fried Foods and Drinks
A table laden with various dishes, including fried chicken wings with a side of chili sauce, a plate of Pad Thai with shrimp, a bowl of noodle soup with various ingredients like fish balls, shrimp, and egg, and a dish of fried tofu or similar item topped with crushed peanuts. Two drinks are also visible: one in a tall glass with ice and another in a mason jar with a frothy top. The background features a wooden paneled wall.
Fried Chicken Wings with Noodles
A close-up shot of crispy fried chicken wings being held by chopsticks, with a plate of noodles and a drink in the background. A small dish of red sauce is visible on the side.
Noodles Menu
A backlit menu board displays three bowls of noodles. The top bowl appears to be a dry noodle dish with meatballs and a crispy cracker. The middle bowl is a curry noodle dish with various ingredients. The bottom bowl is a prawn noodle soup. The menu has Chinese and English text, with the title "Signature Trio Mini Noodles".
Nasi Lemak
A plate of Nasi Lemak, a traditional Malaysian dish, is presented with a mound of white rice topped with a sunny-side-up egg. Accompanying the rice are fried chicken pieces, anchovies, peanuts, sliced cucumbers, and a dollop of sambal chili paste. A piece of fried fish and some pickled vegetables are also visible on the side. The dish is served on a plate with blue and white stripes. In the background, a menu is partially visible.
Egg Tarts Display
A close-up shot of numerous golden-brown egg tarts arranged on two shelves in a display case. The tarts have flaky pastry crusts and a smooth, glossy custard filling. A small, decorative Christmas tree is visible in the lower right corner.
Ayam Goreng Berempah Series
A menu board featuring three dishes: Nasi Lemak Ayam Goreng Berempah, Fried Rice Ayam Goreng Berempah, and Mee Siam Ayam Goreng Berempah. The dishes are presented with fried chicken and rice or noodles. A section highlights a unique recipe marinade.
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