Arjun Patel
What a terrible experience! They gave me the wrong order twice! I ordered pork belly, vermicelli noodles, greens, and lotus root! No wonder it was ready in less than five minutes after I paid.
Location: 1 Sengkang Square, #04-14/19 Stall 07 Kopitiam @CompassOne, Singapore 545078
Floor L4 · Compass One
Customisable mala xiang guo with a pick-and-mix ingredient selection.
Customisable mala xiang guo with a pick-and-mix ingredient selection.
Xiao Man Niu Mala Xiang Guo is a stall that lets diners build their own mala xiang guo, the fiery, numbing stir-fry from Sichuan that has taken Singapore by storm. Customers pick their ingredients from a refrigerated display, and the kitchen wok-tosses everything in a tongue-tingling blend of Sichuan peppercorns, dried chillies, and aromatic spices.Based on 16 Google reviews
Arjun Patel
What a terrible experience! They gave me the wrong order twice! I ordered pork belly, vermicelli noodles, greens, and lotus root! No wonder it was ready in less than five minutes after I paid.
Doris Yap
Ridiculous, I ordered what I normally order, at other places it'll be $25?? here was $33?! the lady brought it to the kitchen so quick and they had already cut it before I made payment. I was shocked to see it was $33?? I said I don't want …
Eng Chew
The broccoli and cauliflower were big stalks and heavy and shouldn’t shrink much after cooking but the broccoli disappeared by 90% and cauliflower by 60%. The pricing wasn’t transparent either and I was charged $10.70 for mostly vegetable, …
Nurul Aisyah
Food: very oily, 40% oil, bro. Service: They were really rude and showing attitude. Atmosphere: Terrible with them around
Nikki Han
did not expect the mala soup to be just bathed in chilli oil.
No positive reviews yet.
Xiao Man Niu Mala Xiang Guo
Fish in Pickled Vegetable Soup
A white bowl filled with a savory broth containing slices of white fish, pickled vegetables, dried chilies, and green onions. The dish is presented against a plain teal background.
Spicy Noodle Dish
A close-up shot of a black bowl filled with a spicy noodle dish. The dish contains various ingredients including noodles, bok choy, tofu skin, peanuts, and what appear to be fish balls or dumplings. The broth is a vibrant red, suggesting a spicy flavor. The bowl is placed on a wooden surface with a bamboo mat underneath.
Spicy Stir-Fried Dish
A close-up view of a takeout container filled with a spicy stir-fried dish. The dish contains various ingredients including peanuts, bean sprouts, green beans, sliced potatoes, quail eggs, and what appears to be processed meat or fish cakes, all coated in a reddish, oily sauce. A white plastic spoon rests on the edge of the container.
Mala Xiang Guo Food Stall
A food stall with a prominent "MALA XIANG GUO" sign. Below the sign, there is a display of fresh ingredients like leafy greens, broccoli, and various other vegetables and food items. A menu board is visible to the left, showing prices and options for Mala Xiang Guo and Mala Tang. The ordering process is indicated with steps: "Pick Your Items," "Mala Xiang Guo OR Mala Tang," and "Choice Of Spiciness."
Receipt
A receipt from Compass One, Stall ID 03, dated 24/9/2025. It lists items purchased, including a 'Take Away Box' and 'Price', with a discount applied via 'App Payment Disc'. The total amount paid was 12.69, with payment made through 'FairPrice Group App' and 'Visa'. The receipt also includes a QR code for a customer survey.
Spicy Beef and Bean Sprout Stew
A close-up shot of a takeout container filled with a spicy stew. The stew contains thinly sliced beef, bean sprouts, and enoki mushrooms in a rich, red broth. A pair of chopsticks is resting in the container, ready to be used. The container is partially wrapped in plastic.
Spicy Noodle Dish
A close-up shot of a bowl of spicy noodles. The bowl is decorated with red and yellow patterns. Two black spoons and chopsticks are resting in the bowl, which is filled with a rich, red broth containing noodles, meat, and vegetables. The background is blurred, showing tables and chairs, suggesting a restaurant setting.
Mala Xiang Guo Menu
A close-up view of a Mala Xiang Guo stall's menu and display of fresh ingredients. The menu features various Mala dishes, including Sour & Spicy Noodles, Mala La Mian, Mala Fish, Pickled Fish, and Mala Sliced Beef, with prices ranging from $6.80 to $16.80. It also lists prices for different ingredients like vegetables, mushrooms, meat, and seafood. A separate section advertises Grilled Fish options with prices for half, half with tail, and whole fish. Below the menu, a display case shows an assortment of fresh vegetables and other ingredients available for selection.
Noodles with Broccoli and Tofu Skin
A close-up shot of a takeout container filled with noodles, broccoli florets, sliced tofu skin, and pieces of meat. The noodles appear to be coated in a reddish-orange sauce.
Mala Xiang Guo
A close-up overhead shot of a bowl of Mala Xiang Guo, a popular Chinese stir-fry dish. The dish is a colorful mix of ingredients including noodles, bean sprouts, peanuts, tofu skin, and various vegetables, all coated in a spicy sauce. Fresh cilantro is generously sprinkled on top, adding a vibrant green contrast. The bowl has a green rim and features the restaurant's logo and name, "Mala Xiang Guo," in both Chinese characters and English.
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